Staff & Board

Meet Your Local Food Bankers

Susan King

President & CEO

Bill Carnegie

Chief Operating Officer

Ben Peek

Chief Financial Officer

Jackie Culver

Vice President of Philanthropy

Laureen Husband

VP of Public Policy & Community Engagement

Rachel McCandless

VP of Health and Nutrition

Sarah Hall

VP of Strategic Initiatives

Brandy Ivory

Director of Operations

Paul Bell

Director of Grants & Research

Molly Sweet

Director of Partnerships & Programs

Eli Darkatsh

Director of Compliance & Capability

Board Of Directors

Lisha Wise

Board Chair

Josh Martino

Governance Chair - Governance Chair President and Legal Council for Bono’s Pit Bar-B-Q, Inc. and Willie Jewell’s Old School Bar-B-Q, Inc.

Anthony Colaluca, Jr.

Finance Chair - President, AfterNext HealthTech

Russell Baker

Board Member - Chief Executive Officer and Brand Strategist, Wingard

Poppy Clements

Board Member - Development Council

Len Brown

Board Member - Chief Legal Officer & Executive Vice President, PGA Tour

Chris Haley

Board Member - Chief Executive Officer, LegacyShield

Mia Jones

Board Member - Chief Executive Officer, AGAPE Family Health

Michael Lawton

Board Member - Chief Executive Officer, UnitedHealthcare

Marla Buchanan

Board Member - CEO of Blue Ocean Title

Thurman Justice

Board Member - EVP & CFO of GuideWell and GuideWell Venture Group

Dipak Rajhansa

Board Member - Retired, Treace Medical Concepts

Alan Wachs

Secretary - Smith, Gambrell & Russell, LLP

Lauri Wright

Board Member - Director of the Center for Nutrition and Food Security, Co-Director of the Doctorate in Clinical Nutrition Program, UNF

Chuck Wyckoff

Board Member - Retired, Acosta Sales & Marketing

Carin Campos

Board Member - Leader of KPMG Delivery Network

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